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Penerapan dan Evaluasi HACCP pada Rumah Sakit :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
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29 March 2026 |
Written by admin gip-system |
1327 |
|
Training Analis Sensori Pangan (Food Sensory Analyst) Sertifikasi BNSP :(6-8 April 2026, Bandung )(13-15 April 2026, Jakarta)( 20-22 April 2026, Yogyakarta )(27-29 April 2026, Surabaya)
|
11 March 2026 |
Written by admin gip-system |
1609 |
|
Training Audit Internal HACCP (Hazard Analysis Critical Control Points) :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
2110 |
|
Training Audit Internal Keamanan Pangan Sertifikasi BNSP : (6-8 April 2026, Bandung )(13-15 April 2026, Jakarta)( 20-22 April 2026, Yogyakarta )(27-29 April 2026, Surabaya)
|
01 April 2026 |
Written by admin gip-system |
606 |
|
Training Auditor Halal dan Penyelia Halal : (6-8 April 2026, Surabaya Jadwal Penyelia Halal) (4-7 April 2026, Surabaya, Jadwal Auditor Halal)
|
11 February 2026 |
Written by gip-system.com |
8137 |
|
Training Codex HACCP Versi 2020 :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
3120 |
|
Training Food Handler (Penjamah Makanan) SERTIFIKASI BNSP :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
11062 |
|
TRAINING FOOD SAFETY :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by gip-system.com |
9461 |
|
Training Food Safety System Certification (FSSC 22000 PAS 223) – Food Packaging :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
4229 |
|
Training Food Safety System Certification (FSSC 22000-versi 6 :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
1965 |
|
TRAINING GMP (GOOD MANUFACTURING PRACTICES) :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by gip-system.com |
12834 |
|
Training GMP Kosmetik / CPKB (Cara Pembuatan Kosmetik Yang Baik) :(6-7 April 2026, Surabaya )(13-14 April 2026, Jakarta)( 20-21 April 2026, Semarang )(27-28 April 2026, Bandung)
|
29 March 2026 |
Written by admin gip-system |
5117 |
|
Training GMP+ FC Scheme 2020 :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
793 |
|
TRAINING HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) sesuai CXC1-1969 Revisi 2022 Terupdate /GACC :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by gip-system.com |
17242 |
|
TRAINING HYGIENE DAN SANITASI JasaBoga SERTIFIKASI BNSP :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by gip-system.com |
7212 |
|
Training Internal Audit ISO 22000:2018 – Food Safety Management System :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
4037 |
|
Training ISO 22000:2018 – Sistem Manajemen Keamanan Pangan :(8-9 April 2026, Lombok)( 15-16 April 2026, Bandung)( 22-23 April 2026, Batam )(29-30 April 2026, Jakarta)
|
29 March 2026 |
Written by admin gip-system |
5029 |
|
Training Juru Sembelih Halal (JULEHA) + Bundling Uji Kompetensi : (Jakarta, 06-09 April 2026 )(Surabaya, 20-23 April 2026)
|
11 February 2026 |
Written by admin gip-system |
599 |
|
Training Pengelolaan Cara Produksi Pangan Olahan yang Baik (CPPOB) Sertifikasi BNSP : (6-7 April 2026, Surabaya )(13-14 April 2026, Jakarta)( 20-21 April 2026, Semarang )(27-28 April 2026, Bandung)
|
29 March 2026 |
Written by admin gip-system |
1667 |
|
Training Pengelolaan Keamanan Pangan berbasis Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP :(6-8 April 2026, Bandung )(13-15 April 2026, Jakarta)( 20-22 April 2026, Yogyakarta )(27-29 April 2026, Surabaya)
|
11 March 2026 |
Written by admin gip-system |
1816 |
|
Training Penyusunan Dokumen Sistem Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP :(6-8 April 2026, Bandung )(13-15 April 2026, Jakarta)( 20-22 April 2026, Yogyakarta )(27-29 April 2026, Surabaya)
|
11 March 2026 |
Written by admin gip-system |
1096 |
|
Training Pest Control :(6-7 April 2026, Surabaya )(13-14 April 2026, Jakarta)( 20-21 April 2026, Semarang )(27-28 April 2026, Bandung)
|
29 March 2026 |
Written by admin gip-system |
3789 |
|
Training Sistem Jaminan Produk Halal (SJPH) : (6-7 April 2026, Surabaya )(13-14 April 2026, Jakarta)( 20-21 April 2026, Semarang )(27-28 April 2026, Bandung)
|
29 March 2026 |
Written by admin gip-system |
7702 |
|
Training Uji Organoleptik / Uji Sensori :(6-8 April 2026, Bandung )(13-15 April 2026, Jakarta)( 20-22 April 2026, Yogyakarta )(27-29 April 2026, Surabaya)
|
11 March 2026 |
Written by Training Uji Organoleptik / Uji Sensori |
954 |
